● Chef Salad: fresh salad greens with chopped ham and turkey, Swiss and cheddar cheeses, hard boiled egg, cucumber, and grape tomatoes; served with your choice of dressing.
● Greek Salad: crisp romaine lettuce topped with cucumber, tomato, feta cheese, and Kalamata olives, garnished with sliced bell pepper and red onion, and served with an olive oil vinaigrette.
● Caprese: fresh mozzarella, basil pesto, baby spinach, and tomato on a whole grain ciabatta roll.
● Club Panini: thinly sliced turkey and ham with cheddar and swiss cheeses, bacon, tomato, and mayo layered on sourdough bread and toasted.
● Chicken Salad: freshly made white meat chicken salad, lettuce, and tomato on a croissant.
● Fiery Roast Beef Wrap: thin sliced roast beef, pepper jack cheese, and lettuce, with red pepper pesto in a whole wheat wrap.
● Half Garden Salad: the perfect size side of fresh greens with cucumber slices and a cherry tomato
● Monday: Chicken Noodle
● Tuesday: Tomato
● Wednesday: Chicken Dumpling
● Thursday: Chicken Gumbo
● Friday: Potato Chowder
● Saturday: Minestrone
Do you have a suggestion for a food or drink you’d like us to add to our menu? Send us your ideas and you might just see them in our café the next time you visit!